A honey sun-dried medium roast with berry brightness and caramel smoothness.
Dried with sticky fruit sugars intact to intensify natural sweetness and body.
A fruit-forward cup rounded out with mellow caramel depth.
Sourced from a single estate and processed in small batches for traceable quality.
Performs beautifully across both hot and cold manual brew methods.
A smooth medium roast with bright berry notes and rich caramel undertones.
Sourced as a microlot from Chikmagalur’s Baarbara Estate to highlight the distinctive honey sun-dried process.
Dried with mucilage intact to enhance natural sweetness and fruity depth.
Sun-dried with care for a clean, structured cup profile.
Roasted in small lots to preserve delicate flavor balance.
Every decision - from farm to roast - is driven by our commitment to flavor and quality.
Join the conversation on what separates ordinary from extraordinary and why coffee belongs in the world of craft, not commodities.
This coffee has become my morning ritual. It's delightful and energizing.
Used it for pour-over, and the extraction was perfect. Flavors are well-balanced.
The coffee has a rich and velvety texture. Truly a premium experience.
Tried it as a cold brew, and it was fantastic. The flavors are well-preserved.
The aroma fills the room, and the flavor is rich and satisfying.
Thanks for subscribing!
This email has been registered!